Brucellosis

Brucellosis is a disease caused by several species of the Brucella bacterium. The disease can affect livestock; however, Canadian cattle have been declared brucellosis-free since 1985. Brucellosis may be transmitted to people when they consume unpasteurized/raw dairy products or are in close contact with infected animals. Those who work with livestock are at greater risk of infection. Human infections in Ontario are rare. Symptoms of infection include fever, sweats, fatigue and headaches.

 

Event

PHO Microbiology Rounds: Welcome to the Machine (Learning): Leveraging Artificial Intelligence for Stool Parasite Detection

This PHO Microbiology Rounds will explore three such advents of AI in clinical parasitology that are in use or in development.

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Updated 15 Dec 2023